MISSION STATEMENT :

We strive to be the number one choice of the food service trade for quality and innovative food solutions. To use our acquired knowledge to bring a range of creative retail products to an increasingly diverse population.

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Derrynaflan Foods operate from EU approved warehouses at Head Office, Cork (Irl.), Cold Store No. 16 (EC) and Dublin Depot (Irl.), Cold Store No. 79 (EC). All sales vans  are subject to strict temperature controls.

It is the policy of Derrynaflan Foods Ltd. to comply with all aspects of E.U. Directive 93/43/EEC and with I.S. 341, which relate to Good Hygiene Practices in Food Retailing and Distribution.  

Derrynaflan Foods is registered with the Health Service Executive (H.S.E.) as a Food Business in accordance with Food Hygiene Regulations 1950 – 1989.

Derrynaflan Foods have been awarded the Excellence Ireland Quality Association (EIQA) Hygiene mark.

• Company VAT Registration Number : IE4852178H
• Company Status : Limited Company
• Place of Registration : Dublin, Ireland
• Registered Number : 129544
• Registered Address : Lehenaghmore, Cork, Ireland

Management Team

Name	Position
John Ryan	Managing Director / Purchasing Director
Paul Skinner	Sales Director
Pat Casey B.Comm A.C.A.	Financial Controller
Brian Murphy B.Sc, HDFST	Operations & Warehouse Manager
Michael O'Brien	National Sales Manager (Retail)
Gavin O'Donovan	Area Sales Manager
Fran Clancy	Area Sales Manager
Orla O'Mahony	Office Manager
Brian O'Sullivan	I.T. Manager